Sunday, February 1, 2015

Happy sweeten!


Today, again, some yeast cakes. These are the donuts openrice with a hole in the middle, immersed in chocolate and sprinkled with sprinkles. I made a basic sweet dough by adding one egg, and from it created circles with a hole in the middle. Then I decided to have a little more unhealthy verjanto and fried them. But I heard that you can also bake in the oven if you want a bit more healthy cakes. In the end, you can dip in icing, but feels better just those who have dipped into chocolate and sprinkled with colorful sugar sprinkles openrice and ground hazelnuts. openrice ;)
Happy sweeten!
Comment logged in to your Facebook account. (Log Out / Change)
% D bloggers like this:

No comments:

Post a Comment